© John Copley

Spicing up State Street

Taste of India reviewed

by M.B. Lewis

posted 11/15/2010

Possibly the most captivating item available during lunch at Taste of India Suvai on S. State doesn't cost extra--but you might have to flag down the lone fast-moving server to request it. Or maybe you look important and you'll be offered a dosa without asking. When it arrives fresh in minutes from the kitchen in back, that dosa will be a simultaneously crispy

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