City Guide
Traditional Ethiopian cuisine includes vegetarian, lamb, beef, and poultry served on traditional unleavened bread. Banquet room. Tues.-Sat. 11:30 a.m.-3 p.m., Tues.-Thurs. 5-10 p.m., Fri. & Sat. 4-11 p.m., Sun. 3-9 p.m. Closed Mon. bluenilemi.com
free dessert |
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Jerk pork and chicken, curry goat, roti, oxtail, Caribbean drinks and smoothies. Mon.-Thurs. 11:30 a.m.-9 p.m., Fri. 11:30 a.m.-10 p.m, Sat. noon-10 p.m., Sun. 12-8 p.m. May-Sept. Open till 10 p.m. Mon.-Thurs.